Isaac Scientific Publishing

Annals of Advanced Agricultural Sciences

Soil Quality Indexes Response to Land Use Change in Puerto Ayacucho, Venezuelan Amazonia

Download PDF (216.7 KB) PP. 54 - 64 Pub. Date: November 3, 2017

DOI: 10.22606/as.2017.12002

Author(s)

  • Danilo López-Hernández*
    Universidad Central de Venezuela, Instituto de Zoología y Ecología Tropical, Laboratorio de Agroecología, Apdo. 47058, Caracas 1041A, Venezuela.

Abstract

Shifting cultivation (SF) or “conuco” is a form of crop cultivation of native Amerindian in Venezuelan Amazonia. SF is practiced in the primary forest as traditional conuco (TC) or in forestfallow as conuco in fallow (CF). Soil samples were random collected from previously settled conucos (TC and SF) and controls, and compared for fertility parameters (pH, C, N, available-P, Nmineralization), microbial biomass (C,N) and enzymatic activities. In CF, soil organic matter was drastically reduced (58%), whereas in the TC there was no significant difference with the control. Soil microbial biomass did not present a consistent trend within TCs, however, a drastic decrease was presented in the CF (59%). Phosphatase and urease were higher in the traditional conuco than in the primary forest, however the activities of both enzymes drastically declined in the conuco in fallow. Soil enzyme activity and microbial biomass were strongly affected by land degradation and represent very sensitive indicators of soil disturbance.

Keywords

Conuco, microbial biomass, phosphatase activity, deforestation, swidden cultivation.

References

[1] R.I. Barbosa, C. Volkmer de C.,R. de O. Perdiz, G. Damasco, R. Rodrigues, P. M. Fearnside, “Decomposition rates of coarse woody debris in undisturbed Amazonian seasonally flooded an unflooded forests in the Rio NegroRio Branco Basin in Roraima, Brazil” Forest Ecology and Management, vol. 397, 1–9, 2017.

[2] P.E. Barni, A.O. Manzi, T. M. Condé, R.I. Barbosa and P.M. Fearnside, “Spatial distribution of forest biomass in Brazil’s state of Roraima northern Amazonia”, Forest Ecology and Management, vol 377, 170–181, 2016.

[3] H.S. Barros, P.M. Fearnside, “Soil carbon stock changes due to edge effects in central Amazon forest fragments”, Forest Ecology and Management, vol. 379, 30–36, 2016.

[4] A. Bispo, L. Andersen, D. A. Angers, M. Bernoux, M. Brossard et al., “Accounting for Carbon Stocks in Soils and Measuring GHGs Emission Fluxes from Soils: Do We Have the Necessary Standards?” Frontiers in Environmental Science, Vol 5 | Article 41, 1-12, 2017 doi: 10.3389/fenvs.2017.00041.

[5] P. Blancaneaux, S. Hernández, S. and J. Araujo, Estudio Edafológico Preliminar. Sector Puerto Ayacucho, T. F. A. MARNR. Caracas. 1977.

[6] J. Borneman and E.W. Triplett, “Molecular microbial diversity in soils from Eastern Amazonia: evidence for unusual microorganisms and microbial population shifts associated with deforestation”, Appl. Environ. Microbiol., vol. 63, 2647-2653, 1997.

[7] D.A. Bossio, M.S. Girvan, L. Verchot, J. Bullimore, T. Borelli, A. Albrecht, K.M. Scow, A.S. Ball, J.N. Pretty and A.M. Osborn,“Soil Microbial Community Response to Land Use Change in an Agricultural Landscape of Western Kenya”, Microbial Ecology, vol. 49, 50-62, 2005.

[8] P. C. Brookes, A. Landman, G. Pruden and P. D. Jenkinson, “Chloroform fumigation and the release of soil nitrogen: a rapid direct extraction method to measure microbial biomass nitrogen in soil”, Soil Biol. Biochem., vol 17, 837-842, 1985.

[9] C.A. Etok, I.S. Onwuchekwa, N.U. Asamudo and V.C.Nwaugo, “Effect of “slash and burn” operation on agricultural soil quality in Egbema, Southern Nigeria”, Nigerian Journal of Microbiology, vol. 25, 2353 – 2362, 2011.

[10] P.M. Fearnside, Agriculture in Amazonia. pp. 393-418 In: G.T. Prance and T.E. Lovejoy (eds.) Key Environments: Amazonia. Pergamon Press, Oxford, U.K. 1985, pp. 442.

[11] A.S. Ferreira Araújo, S. Cesarz, L.F. Carvalho Leite, C.D. Borges, S.M. Tsai and N. Eisenhauer, “Soil microbial properties and temporal stability in degraded and restored lands of Northeast Brazil”, Soil Biol. Biochem., vol 66, 175-18, 2013.

[12] P. García, Los Suelos del Estado Amazonas: sus Potencialidades Agrícolas. Venesuelos, 22, 59-66, 1994.

[13] M. J., Hedley, J.W. Stewart and B.S. Chauhan, “Changes in inorganic and organic soil phosphorus fractions induced by cultivation practices and by laboratory incubations”, Soil Sci. Soc. Am. J, vol 46, 970-976, 1982.

[14] R. Herrera, C.F. Jordan, H. Klinge and E. Medina, “Amazon ecosystems. Their structure and function with particular emphasis on nutrients”, Interciencia, vol. 3, 223-232, 1978.

[15] S. R. Holden and K. Treseder, “A meta-analysis of soil microbial biomass responses to forest disturbances”, Frontiers in Microbiology, vol. 4, 163, 1-17, 2013.

[16] D. Holscher, B. Ludwig, R.F. Müller, H. F?lster, “Dynamic of soil chemical parameters in shifting cultivation agriculture in the eastern Amazon”, Agric. Ecosys. Environ., vol. 66, 153–63. 1997.

[17] O. Huber, “Significance of savanna vegetation in the Amazon Territory of Venezuela”. In: G. Prance (Editor), Biological Diversification in the Tropics. Columbia University Press, New York, 221-244. 1982.

[18] C.F. Jordan, Amazonian Rain Forests: Ecosystem Disturbance and Recovery. Ecological Studies 60 SpringerVerlag, New York, 133. 1987.

[19] C.F. Jordan, Nutrient cycling in Tropical forest ecosystems: Principles and their application in management and conservation. John Wiley & Sons, 1985. pp. 187.

[20] P. Lavelle, M. Dangerfield, C. Fragoso, V., Eschenbrenner, D. López-Hernández, B. Pashanasi and L. Brussaard, The Biology Management of Tropical Soil Fertility: The relationship between soil macrofauna and tropical soil fertility. O.L. Woomer, & M.J. Swift. (Eds.), TSBF: A Wiley-Sayce Publication, 1994, 137-169.

[21] D. López-Hernández, D. “Impact of agriculture and livestock production on tropical soils in Latin America. In: Global land use change: A perspective from the Columbian Encounter. Chapter 16: 405-418. Editores: B.L. Turner, A. Gómez-Sal, F. González Bernáldez and F. Di Castri. Consejo Supremo de Investigaciones Científicas (CSIC). 1995.

[22] D. López-Hernández, “Soils with hardened laterites are they really high P-sorbing?” CIENCIA, vol. 24, 178-186, 2016.

[23] D. López-Hernández, “Agricultural systems in the savanna-forest ecotone of Venezuelan Amazonian. Evaluation of soil quality indicators”. Chapter 1. In: Amazon Basin: Plant Life, Wildlife and Environment. Environmental Research Advances Series. Nicolas Rojas and Rafael Prieto (eds). NovaScience Publishers Inc. 2010, 1-45.

[24] D. López-Hernández and C.P. Burnham, “The covariance of phosphate sorption with other soil properties in some British and tropical soils”. J Soil Sci., vol. 25, 196-206, 1974.

[25] D. López-Hernández and C. Infante, “N Cycle in a Venezuelan Sugarcane Plantation. How Biogeochemical Processes Contribute to Supply N Needs”. ST Agri Science, vol. 1, 1003, 2016.

[26] D. López-Hernández, M. P. García-Guadilla, F. Torres, P. Chacón and M.G. Paoletti, “Identification, characterization and preliminar evaluation of Venezuelan Amazonian production systems in Puerto Ayacucho savanna-forest ecotone”, Interciencia, 22, 307-314,1997.

[27] MARNR, Sistemas Ambientales Venezolanos. Proyecto VEN 79-001. Región Guayana. Territorio Federal Amazonas. 3 vol. Caracas, 1983.

[28] D. A. McGrath, C. K. Smith, H. L. Gholz and F. de A. Oliveira, “Effects of Land-Use Change on Soil Nutrient Dynamics in Amaz?nia” Ecosystems 4: 625–645. 2011.

[29] J. R. Miesel, R. E. J. Boerner, and C. N. Skinner, “Soil nitrogen mineralization and enzymatic activities in fire and fire surrogate treatments in California”, Can J Soil Sci, vol 91, 935-946, 2001.

[30] J. Murphy and J.Riley, “A modified single solution method for the determination of phosphate in natural waters”, Anal. Chem. Acta, 27, 31-36. 1962.

[31] S. Nazoa and D. López-Hernández, “Contenido nutricional em sabanas de Trachypogon sp., cercanas a Puerto Ayacucho, Venezuela. Acta Biol Venez, vol. 11, 21-50, 1981.

[32] R. Pritchard Miller and P.K.R. Nair, “Indigenous agroforestry systems in Amazonia: from prehistory to today”, Agroforestry Systems, vol. 66, 151–164, 2006.

[33] J. Reed, J. van Vianen, S. Foli, J. Clendenning , K. Yang , M. MacDonald ,G. Petrokofsky, C. Padoch , T. Sunderland, “Trees for life: The ecosystem service contribution of trees to food production and livelihoods in the tropics”, Policy and Economics, 2017.

[34] A. A. Ribeiro Filho, C. Adams, R. S. Sereni Murrieta, “The impacts of shifting cultivation on tropical forest soil: a review”, Bol. Mus. Para. Emílio Goeldi. Cienc. Hum., Belém, vol. 8, 693-727, 2013

[35] P. Sánchez and J. Salinas, ?Suelos ácidos y estrategias para su manejo con bajos insumos en América Tropical,? Sociedad Colombiana de Ciencia del Suelo, Bogotá, Colombia, 1983.

[36] G. Stanford and S. J. Smith, “Nitrogen mineralization potentials of soils”, Soil Sci. Soc Amer Proc, vol 36, 465-472, 1972.

[37] E. Szczerban, Geología y Petrología del área de Puerto Ayacucho, Territorio Federal Amazonas, Venezuela. Unidad de Geología. MOP. Caracas. CODESUR. 1974.

[38] M. A. Tabatabai and J. M. Bremner, “Use de p-nitrophenyl phosphate for assay of soil phosphatase activity”, Soil Biol Biochem, vol. 1, 301-307. 1969.

[39] M. A. Tabatabai and J. M. Bremner, “Assay of urease activity in soils”, Soil Biol Biochem, vol. 4, 479-487, 1972.

[40] USDA, Reference to Soil Taxonomy. Washington D. C. USA. 1994.

[41] E. D. Vance, P. C. Brookes and D. S. Jenkinson, “An extraction method for measuring soil microbial biomass C”, Soil. Biol. Biochem., 19,703-707, 1987.

[42] M.P. Waldrop, T.C. Balser and M.K. Firestone, “Linking microbial community composition to function in a tropical soil”, Soil Biol Biochem, vol. 32, 1837-1846, 2000.

[43] S. Wunder, “Payments for environmental services and the poor: concepts and preliminary evidence”. Environ. Dev. Econ. 13, 279–297, 2008.